Brickyard Cafe | Dinner Menu

Menus Of Franklin Brickyard
DINNER MENU by Executive Chef Zlatko “Zack” Muminovic
Dinner Hours
Mon. - Thurs. 5 - 9 p.m.; Fri. & Sat. 5 - 10 p.m.

Happy Hour
Mon. - Friday 4 - 6 p.m.; Bar area only (ask about drink & food specials)

Appetizers
crispy calamari hand breaded and fried with housemade marinara sauce $9
steamed mussels in white wine, garlic, tomatoes and basil 9
foccacia housemade rustic bread, tomatoes, garlic, basil and parmesan 6
baked goat cheese marinara dip with olives, basil pesto and bread 8
lemon pepper shrimp grilled and presented over remoulade sauce 9
artichoke fritters sfried and served with garlic aioli and marinara 7
antipasto salami, pepperoni, prosciutto, fresh mozzarella, provolone, artichokes,
kalamata olives and roasted red peppers 9
eggplant tower fried and stuffed with ricotta and red pepper coulis 8

Entrees*
salmon and shrimp duo emon pepper grilled and topped with remoulade 20
eggplant parmigiana hand breaded and fried golden brown and topped with
housemade marinara and parmesan cheese   14
chicken saltimbocca plightly breaded and pan seared with prosciutto, garlic, sage,
provolone, and finished with white wine sauce   16
ribeye 10 oz. handcarved, chargrilled to order and topped with bourbon shallot peppercorn sauce 20
ny strip 12 oz. handcarved, chargrilled and topped with garlic herb butter 22
grilled chicken with sundried tomato and basil pestos     15
bone-in pork chop chargrilled , gorgonzola cream sauce 19

Ask about our daily dinner specials!

Brickyard Classics
cannelloni chicken spinach, ricotta, sundried tomato cream sauce, vegetables   13
spaghetti dinner housemade meat sauce served with house salad   13
brickyard lasagna housemade meat sauce, cheese, fresh vegetables 13

Bluegrass Classics (with our twist)*
catfish stone ground polenta breaded, fried golden brown and served with cucumber remoulade and tartar sauce   16
pot roast slow braised in our own sauce and seasonings, served with potatoes     16
hot brown our own turkey roast over house bread, topped with tomatoes, mornay sauce, crispy bacon, cheddar and parmesan cheese     11
bacon cheddar burger half pound burger, grilled to order and stuffed with bacon, melted cheddar and onion rings     11
quesadilla crisp tortilla with cheddar and provolone, served with lettuce sour cream black bean corn salsa tomatoes & your choice of chicken or shrimp   $11

*add a salad or cup of soup to any entrée or bluegrass item for $2

Pasta
shrimp penne tomatoes, garlic, lemon butter white wine sauce 16
chicken parmigiana over spaghetti with housemade marinara 14
fettuccine alfredo with your choice of blackened chicken or fried eggplant 15
smoked sausage bowtie pasta with bell peppers, sundried tomato cream sauce 15
rattlesnake pasta seared vegetables in cream of cajun and blackened chicken 15

Pizza
brickyard brickyard prosciutto, gorgonzola, fresh tomatoes, cheese, mushrooms, housemade pizza sauce 10
goat cheese housemade pizza sauce, goat cheese, basil pesto, anchovies, roasted red peppers and artichokes 11
popeye spinach, garlic, mushrooms, caramelized onions, housemade white sauce, cheese 9
margherita fresh tomatoes, basil, garlic, cheese    8
make your own pizza cheese & housemade pizza sauce     starting at 8
additional toppings artichokes, pepperoni, sausage, ham, red onions, green peppers, mushrooms, roasted red peppers, tomatoes, banana peppers, basil 1.5 ea.
special toppings   prosciutto, chicken, caramelized onions, anchovies, kalamata olives, goat cheese 2 ea.
premium toppings   shrimp, salmon, mussels    3.5 ea.

Kid's Menu brickyard spaghetti, pepperoni pizza, cheese pizza 5

We welcome reservations Monday through Saturday for lunch and dinner.
Brickyard Cafe reserves the right to charge 18% gratuity for parties of six or more.
Brickyard Cafe adds a charge of $4.00 for splitting entrees and specials.

Inquire about private dinners, receptions, special events and parties.
We welcome carry-outs: call us at 270.586.9080